Sunday, August 30, 2009

Chicken pot pie

Probably one of my top five favorite comfort foods. Living at home makes me crave comfortable things like no other-- guess it's because I've never truly been content or settled here. Anyway, here's my ingredient list:

Carrots, peas, celery, onion
Diced chicken breast
Little bit of flour
Low fat/sodium chicken broth
Half cup of 1% milk
One clove minced garlic
Thyme, rosemary, parsley
Pie crust (flour, salt, vinegar, shortening, etc.)
Egg wash (whole egg and a drop of milk)

It was a pretty easy assembly: sauteed the veggies and chicken, added the broth and flour to thicken it, stirred in the milk, poured the mixture into a baking dish and covered it with the pie crust. I brushed it with an egg wash and let it bake for like twenty minutes in a 400 degree oven until the crust was golden brown. Yum, that is happiness in a dish.

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